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First time ordering and it definitely won’t be the last!! A great piece of meat, smoked it on a Recteq RT 700 at 215 % until it reached 125 temp and then wrapped in tin foil for 30 minutes. Meat very tender and melted in your mouth.
M
Mike B.
Ridiculously tender!!!!
First time ordering and it definitely won’t be the last!! Huge prime tenderloin but the marbling was fantastic!!! I smoked it to 118 degrees then moved it to a charcoal grill and finished until 130. Guests were saying you could cut it with a spoon ! Amazing product!!!! Seasoned with meat church holy cow and garlic and herb finished with a compound butter.
e
edgar m.
Whole tenderloin
Whole tenderloin 3/5. Customer service 5/5 so let's go with 4/5. Happy with customer service.